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Tiffany Battle is the Founder of The Werk! Place. She is a certified Yelp snob with an undying love for people-watching and Chipotle!

She has emerged as a formidable voice with features in Instyle, Huffington Post, Essence, Vanity Fair and hundreds of independent outlets. The self-proclaimed “mixed media maven” has been featured in Vanity Fair’s International Best Dressed Challenge.

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Hi, I'm TIFFANY

Memo 220: Weekend Warrior

The weekends were made for relaxing shades of grey, errands and red oxfords!


The busier that life gets and there more things that there are to do, the more of a fan I become of comfortable dressing. I wish I was the girl who can go to the grocery store, pick up dry cleaning and run a relatively short 10K in heels. I’m not that girl. I like for the calf burn that comes from heels to be well earned from a night out on the town. So, I call on my flat shoes for daytime weekend activities.


My flats range from oxfords, boots and newly added Superstar and Stan Smith Adidas. I literally start my looks from the bottom up. Once a few shoe options have been selected, I form the rest of the outfit based around those shoes.


I went out Saturday night wearing heels and my calves are still thanking me for it this morning. It shouldn’t have to hurt to look good!



 

Get the Look:
Young, Fabulous & Broke Cloak – No Longer Available
ASOS Top – Similar here
H&M Sweat Pants – Similar here
Zara Scarf – Similar here
Alexander Wang Oxfords – Similar here
Tiffany & Co Necklace – Similar here
Miu Miu Sunglasses c/o Shop Ditto* – Similar here
*Use Code: THEWERKPLACE for one month free!

 

Comments +

  1. Alessia says:

    I love this style, you look great!
    xo Alessia

    http://www.fleurdhiver.com

  2. Voucher Code says:

    The dress is fantastic as well as the style is great!!! Best wishes from Voucher Code

  3. wow such a casual look. Love your dress.
    http://www.pedisource.com

  4. Say what temperature is better and why. Maybe say where you get your information. Is it based on your experience, the recommendations of the Chocolate Storage Association, or just your own wild guess? Make a point.
    At that temperature, the chocolate will go bad.” Really, all you’ve said is “You’re wrong.” You need to say *why* the temperature is wrong.